April menu plan
Wednesday-1
Dinner to shelley's
Taco bake
Thurs-2
Show in Dallas
Ginger garlic tofu
Fri-3
Tamales rice and beans
Saturday-4
Church Easter picnic
Out
Sunday-5
Easter- broccoli dish
Mon-6
Mops
Chicken stroganoff-crockpot
Egg noodles
Tues-7
Caprese chicken (recipe 3)
Wednesday-8
Florida
Thurs-9
Florida
Fri-10
Florida
Sat-11
Florida
Sunday-12
Lifegroup- egg sandwiches
Mon-13
Crockpot chicken fajitas
Tues-14
Baked spaghetti
Wednesday-15
BBQ with Pendergrass family
(Red hot and blue potato salad??)
Thurs-16
Crockpot chicken terriyaki (recipes 2)
Fried rice
Veg dumplings
Fri-17
One skillet creamy chicken pasta
Sat-18
Grill hamburgers/turkey burgers (avocado)
Sun-19
Lifegroup
Leftovers
Mon-20
Lasagna and Caesar salad
Garlic toast
Tues-21
Peanut noodles and edamame (all recipes)
Wednesday-22
Poppyseed chicken with egg noodles (recipe 1)
Thursday-23
Pistachio crusted Salmon (recipe 2)
Fri-24
Amatriciana and salad (all recipes)
Saturday-25
Honey lime grilled chicken (recipes 2)
Sunday-26
Strawberry spinach salad with grilled chicken and poppyseed dressing
Mon-27
Heavenly broiled fish with veg (Madsen cookbook)
Tues-28
Stuffed shells (recipe 3)
Wednesday-29
Hawaiian chicken with rice (st Luke cookbook)
Thurs-30
Beef tacos/taco salad

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