I just realized I never posted May's menu plan, so here it is for those who may be looking for a new idea. MPYBO refers to the shrinking kitchen menu plan with a particular week listed, the recipe folders are found in my Facebook photo albums. Feel free to ask if you need help finding a particular recipe as some I know by heart.
May menu plan
Thursday-1
Hamburger stroganoff
Friday-2
Homemade pizzas
Salad
Saturday-3
Out-San Antonio
Sunday-4
Out-San Antonio
Monday-5
Chicken quesadillas
Tuesday-6
Mandarin orange chicken (recipes 2)
Wednesday-7
Spinach and chicken farfalle (shrinking kitchen MPYBO 4/20)
Thursday-8
Pesto Cheese Ravioli and spinach salad
(Ryan tball game)
Friday-9
(RCMA's)
Spaghetti and meat sauce and salad
Saturday-10
Easy Mongolian beef (recipes 1)
with rice & Veg stir fry
Sunday-11
Mother's Day
Monday-12
Hawaiian chicken (St luke cookbook)
Tuesday-13
Turkey and avocado burgers with Mexican stir fry veg (MPYBO 4/6)
Wednesday-14
Poppyseed chicken
Egg noodles
Green beans
Thursday-15
Crockpot BBQ pulled pork
Friday-16
Chicken fried rice and vegetable dumplings
Saturday-17
Out
Sunday-18
Crockpot salsa verde chkn tacos
With spring hummus (MPYBO 4/6)
Monday-19
Goulash
Tuesday-20
Beef tacos/taco salad
Wednesday-21
Bleu cheese chicken meatballs
Cheddar mashed potatoes
Green veg
Thursday-22
Loaded vegetable frittata and French toast (shrinking kitchen MPYBO 4/6)
Friday-23
Crab cakes side vegetable/salad
Saturday-24
Brisket?
Lifegroup cookout
Sunday-25
Hawaiian falls
Grilled chicken salad with poppyseed dressing
Monday-26
Grill burgers
Sweet potato fries
Tuesday-27
Kung Pao tacos (recipes 1)
Wednesday-28
Crockpot tortellini (recipes 2)
Thursday-29
Ginger garlic tofu (allrecipes)
Brown rice
Friday-30
Margarita lime chicken skewers (cards)
Black beans/rice
Saturday-31
Afghani style chicken pulao (shrinking kitchen MPYBO 4/13)
1 year ago

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